About this object
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ID:
A13485
Production date:
1651-1700; 17th century
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Location:
In Store
This pot was designed for posset, a nourishing semi-liquid food of sweetened milk, cream and egg, curdled with ale or wine and flavoured with spice. The liquid is sucked from the spout and the remaining solids can be scooped out with a spoon.
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Measurements
H 101 mm; DM 135 mm
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Materials
ceramic; earthenware; tin-glazed earthenware; delftware
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Last Updated
2024-03-14
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Record quality:
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